A local favorite is The Pub. Its the original, not to be confused with Fredericksburg Pub. David over at Musings Over a Pint has written about this place starting a true brewpub. http://www.musingsoverapint.com/2008/06/brewpub-for-fredericksburg.html
We ate a great dinner here on Friday. Gail enjoyed a tasty hot ham and cheese, and my french dip was delic. They even had a good selection on the child's menu. Our one year old likes pickles - who would have guessed that one?
I am happy to report that brewing is set to begin the week of September 28th. They are planning three batches to start with, an ale, red and a hefferveisen. Expect the first to appear on tap in 3-4 weeks. Once the first batch is ready, The Pub is planning some type of brewpub opening party.
Come December, when the smoking restrictions kick in, this may become one of our top recommendations. Until then we won't attempt bringing our child back which is a shame since he enjoyed the food. December can't get here quick enough.
Saturday, September 26, 2009
The Pub rocks starting in Dec
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1 comment:
The "non-smoking" room at The Pub was always as smoky as any smoking room. I admit I've not been there since the brewing equipment was installed. I too am excited about the brewpub but do have concerns about brewing in an area so hazy from smoke.
Yea, durn good burgers tho'!
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